Soup & Sides Cooking (VAP)
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Date | Mon, Nov 29, 2021 from 5:30pm to 7:30pm (ET) |
Address | 185 E. Hancock Ave., Athens, GA 30601 First Presbyterian Church |
Number of Registrants | 4 out of 4 |
Registration Opens | October 30, 2021 at 6:30pm |
Registration Closes | November 29, 2021 at 4:30pm or or when space runs out. |
Shifts | No |
Event Description | Using surplus food collected from grocery stores and farmer's markets, volunteers will be guided in a variety of food preparation methods. From soups and side dishes, to baked goods, volunteers will learn various methods of adding value to and preserving food to compliment meals that are delivered weekly. In the past we have made muffins, fruit cups, soups, broth, and fruit preserves. UGA students and community members of all culinary backgrounds are welcome (no experience necessary)! Volunteers will be given a brief food safety and kitchen training before they begin. **You must be 15 years old or older to register. |
Location: 185 E. Hancock Ave., Athens, GA 30601First Presbyterian Church
Registrations
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Private User |
Private User |
Private User |
Private User |